Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (2024)

Home Recipe Index Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe)

By Brittany Mullins

4.63

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Published Jul 09, 2018, Updated Feb 27, 2022

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A creamy tomatillo avocado dressing that’s just like the Mexican Goddess dressing you can find at the Chopt Creative Salad Co. restaurant chain! It’s perfect as a dip, sauce or dressing. Vegan, gluten-free, and paleo-friendly.

Raise your hand if you’re intimidated by tomatillos… just me? Didn’t think so! Before this recipe, I had never purchased or cooked with tomatillos. I don’t know why but they’ve always intimidated me. I’d always see them sitting next to the jalapeños and think I should pick one or two up, but never did… until recently.

Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (2)

Tomatillos 101

In case you’re new to tomatillos like me, I thought I would share a little more info about them.

“Tomatillo” means “little tomato” in Spanish but don’t let the translation fool you – that’s not what it is.

Compared to tomatoes, tomatillos taste more like a vegetable, are more acidic and less sweet and are more dense, less watery. They have dry leafy husks wrapped around that you simply remove and then rinse. Prepped and ready to go, you can use tomatillos raw, boiled or roasted in a huge variety of dishes. You’ll have to share your favorite tomatillo recipes now that I’m not afraid anymore. 😉

Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (3)

Chopt’s Mexican Goddess Dressing Copycat

This recipe for is a copycat recipe for the Mexican Goddess Dressing at Chopt Creative Salad Co. I tested this recipe at least 6-7 times trying to get it to taste as close as possible to the Chopt dressing and I think it’s pretty spot on. The secret ingredient is the white balsamic vinegar — it adds the perfect amount of sweetness to the dressing that balances with heat from the jalapeño perfectly.

It’s like a creamy salsa (and it packs a bit of heat) so it’s perfect as a dip for veggies and chips or as a dressing for Mexican-themed salads. (Hint hint: I’ll be sharing a shrimp salad that pairs amazingly with this dressing later this week!).

Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (4)

A Couple Notes:

  • This dressing is super creamy. I thought it had dairy in it the first time I tried it at Chopt Creative Salad Co., but instead of being loaded with cheese or another form of dairy, it gets its creaminess from the avocado!
  • If you like some heat, start with 1/2 of the jalapeño (with the seeds) and taste. Then if you want it spicier, add more!
Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (5)

How Long Does This Dressing Keep?

This tomatillo dressing will stay fresh for up to 5 day in the fridge when stored in an airtight container.

If you make this tomatillo dressing be sure to leave a comment and star rating below letting us know how it turned out. Your feedback is so helpful for the EBF team and our readers!

Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (6)

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4.63 from 45 votes

Tomatillo Avocado Dressing

By: Brittany Mullins

A creamy tomatillo avocado dressing that’s just like the Mexican Goddess dressing you can find at the Chopt Creative Salad Co. restaurant chain! It’s perfect as a dip, sauce or dressing. Vegan, gluten-free, and paleo-friendly.

Prep Time: 10 minutes minutes

Cook Time: 4 minutes minutes

Total Time: 14 minutes minutes

Servings: 3 /4 cup

Ingredients

  • 4 tomatillos
  • ½ avocado
  • 1 clove garlic, minced
  • ½ jalapeño with seeds
  • ¼ teaspoon salt
  • 2 Tablespoons white balsamic vinegar
  • 1 Tablespoon lime juice
  • 1 cup cilantro leaves

Instructions

  • Remove husk from tomatillos and rinse to remove any sticky residue. Bring water to boil in a pot, add tomatillos and boil for 4-5 minutes. Remove from boiling water, rinse with cold water and allow to cool for a few minutes.

  • Add cooled tomatillos, avocado, garlic, jalapeño, salt, white balsamic vinegar and lime juice into a high-powered blender or food processor and blend until everything is incorporated and dressing is relatively smooth. Add cilantro leaves and process a few seconds more.

  • Taste and add more jalapeño and salt if needed.

Video

Nutrition

Serving: 1/4 cup | Calories: 75kcal | Carbohydrates: 9g | Protein: 1g | Fat: 4g | Sodium: 198mg | Fiber: 3g | Sugar: 5g

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Salad Dressing

Cuisine: Mexican

Keyword: Chopt Creative Salad dressing, Chopt Mexican Goddess Dressing, tomatillo avocado dressing, tomatillo dressing

Did you make this recipe?Mention @eatingbirdfood and tag #eatingbirdfood!

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About Brittany

Hey there, I’m Brittany, the creator of Eating Bird Food, cookbook author, health coach and mama of two littles. Here you’ll find quick and easy recipes that make healthy fun and enjoyable for you and your family!

More about Brittany

Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (12)
Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe) (2024)

FAQs

What is Mexican goddess dressing made of? ›

Gwyneth's Mexican green goddess is made up of sheep's milk yogurt, olive oil, cilantro, scallions, lime juice, salt, a touch of honey and a jalapeño (it's tough to find jalapeños in Berlin, though, so I used a drizzle of this terrifyingly spicy hot sauce instead - thank you, Liana!).

Why is it called Green Goddess dressing? ›

The dressing is named for its tint. The most accepted theory regarding its origins points to the Palace Hotel in San Francisco in 1923, when the hotel's executive chef Philip Roemer wanted something to pay tribute to actor George Arliss and his hit play, The Green Goddess.

What is Goddess sauce made of? ›

Classic green goddess dressing is a bright green sauce that usually contains things like sour cream, mayonnaise, fresh herbs, garlic, lemon juice, and anchovies. It is bold and creamy with a hint of umami from the anchovies.

What is green goddess sauce made of? ›

In a food processor, combine the yogurt, parsley, mixed herbs, chives, lemon juice, zest, olive oil, capers, garlic, salt, and pepper. Pulse until well combined. Season to taste. Serve as a dip or toss with salad greens.

Does Green Goddess contain avocado? ›

Typically, a green goddess salad dressing combines some type of green (like spinach) or herbs (like cilantro, basil, or parsley) with a cream base (like yogurt, sour cream, mayo—or avocado ). It often includes garlic and lemon to really make the flavor pop!

What is the difference between goddess and Green Goddess dressing? ›

Not to be confused with Green Goddess dressing, which is a creamy dressing flavored with mixed green herbs, Goddess dressing is a tahini (sesame paste) and lemon dressing seasoned with soy sauce, cider vinegar and spices.

What is in Green Goddess seasoning? ›

Ingredients. DRIED MINCED ONION, SALT, GRANULATED GARLIC, GROUND BLACK PEPPER, DRIED CHIVES, DRIED GREEN ONION, SPINACH POWDER, LEMON JUICE POWDER (CITRIC ACID [ACIDULANT], LEMON OIL, LEMON JUICE), DRIED PARSLEY, SAFFLOWER OIL.

What does Goddess dressing taste like? ›

Green goddess dressing has a distinctive and robust flavor profile. It is creamy and tangy, with a refreshing and herbaceous taste. Besides using it on salads, it is a great dipping sauce for Rotisserie Chicken on the Grill and Sheetpan Chicken Fajitas!

What is Trader Joe's Goddess dressing? ›

Trader Joe's Green Goddess Salad Dressing is a heavenly green hue, as its name suggests. This vibrant salad accompaniment is packed with Hass avocados, fresh herbs like basil, and chives, and seasonings that include green onions, garlic, and apple cider vinegar.

What does Greek goddess dressing taste like? ›

What Does Green Goddess Dressing Taste Like? This creamy dressing tastes bright, herby, and ultra fresh! There is a slight hit of tanginess from the lemon juice, vinegar, and Greek yogurt. We combine four different herbs in this dressing, giving it a lovely depth of flavor and plenty of nuance.

What's the difference between mayonnaise and mayo dressing? ›

Salad dressing is made with the same basic ingredients as mayonnaise. However, it has more water by weight than oil. It is also sweeter than mayonnaise, usually with high fructose corn syrup.

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